I'm so excited to be bringing you the new releases - the 2023 Palisander Pinot Noir and Palisander Riesling are now available on the website as is the 2024 Riesling...
The eco-system of Palisander vineyard
The chickens at Palisander play a crucial role in our vineyard’s ecosystem. We let the chickens forage and peck beneath the vines and between rows,...
An Impressive 97 Points for our 2023 Chardonnay
Before the break, I received a wonderful Christmas present of my own with the news that Huon Hooke of The Real Review had rated the recently...
A thank you note...
In the calm and quiet of early mornings, I often look over the Palisander vineyard and am struck with gratitude for your unwavering support. Thanks...
The Stargazer Christmas Pack
May your Christmas be merry and bright with six bottles of Stargazer's newest releases. There's no judgment if you decide that this is for Christmas...
An Update from the Sky
As you can probably tell from the time lag since my last missive, things have been a little bit busy here at Stargazer HQ. I...
Discover a taste of Tasmania's Coal River Valley
The Coal River Valley, nestled in the southern reaches of Tasmania, is a wine region unlike any other. It's a place where the wild beauty...
A new wine joins the lineup just in time for winter!
Introducing the 2023 Kura Shiraz/Pinot Noir. I mentioned last year that this wine was in development, so I'm excited to let you know that it...
Australian Financial Review: The new rock stars of the wine industry might surprise you
Max Allen, from the Australian Financial Review, explores the new rock stars of the wine industry and how their expertise is shaping the the future...
Stargazer Wine and Tasmanian Cuisine: A Perfect Pairing
The Coal River Valley is renowned for its exceptional wines, but it's also a culinary destination. The region's fresh, local produce provides the perfect ingredients...