I’ve participated in the Southern Tasmanian Open Vineyards weekend previously, but this year marks the first year I get to host it at my Palisander vineyard (or the tasting room). The...
The Stargazer Christmas Pack
May your Christmas be merry and bright with six bottles of Stargazer's newest releases. There's no judgment if you decide that this is for Christmas...
An Update from the Sky
As you can probably tell from the time lag since my last missive, things have been a little bit busy here at Stargazer HQ. I...
Discover a taste of Tasmania's Coal River Valley
The Coal River Valley, nestled in the southern reaches of Tasmania, is a wine region unlike any other. It's a place where the wild beauty...
A new wine joins the lineup just in time for winter!
Introducing the 2023 Kura Shiraz/Pinot Noir. I mentioned last year that this wine was in development, so I'm excited to let you know that it...
Australian Financial Review: The new rock stars of the wine industry might surprise you
Max Allen, from the Australian Financial Review, explores the new rock stars of the wine industry and how their expertise is shaping the the future...
Stargazer Wine and Tasmanian Cuisine: A Perfect Pairing
The Coal River Valley is renowned for its exceptional wines, but it's also a culinary destination. The region's fresh, local produce provides the perfect ingredients...
A Highlight on Tasmania by the Halliday Wine Companion
Halliday Wine Companion has complied an overview into Tassie wine, and for those who want to expand their wine knowledge on our prized isle, it’s a...
2022 Stargazer Palisander Vineyard Pinot Noir: Number one with a bullet!
The new year got off to a great start for us with the following terrific write up from Stuart Knox at The Real Review for...
We're opening our (vineyard) doors! And an update on some recent accolades…
We've received some lovely accolades recently for the wines, especially the 2022 Palisander Pinot Noir but I was particularly happy to see my vineyard manager,...