I’ve participated in the Southern Tasmanian Open Vineyards weekend previously, but this year marks the first year I get to host it at my Palisander vineyard (or the tasting room). The...
A Celebration of Tasmanian Talent: James King at Stargazer
Our new tasting room was always designed to be a conversation between the landscape, the architecture, and the art within it. I am so thrilled...
The Women Shaping the Future of Australian Wine
This International Women’s Day, I would like to shine a light on some incredible women whose work is rarely seen by the public but is...
Thank to Our Visitors at the Southern Vineyards Open Weekend
I’ve always said that wine is about a sense of place, but it’s also about the people you share it with. And it was great...
Southern Tasmanian Vineyard Open Days Menu!
ANNOUNCEMENT: Are you ready to join us next weekend at the Southern Tasmanian Vineyard Open Days? On Friday 27th, we’re thrilled to have renowned Hobart...
A Space Defined by Detail
When I set out to build our new tasting room, I wanted every element to reflect the same care and consideration I pour into our...
Join us the Southern Vineyards Open Day
I’ve participated in the Southern Tasmanian Open Vineyards weekend previously, but this year marks the first year I get to host it at my Palisander vineyard (or...
Meet Guy Young, Viticulturist and Vigneron
I grew up in Marlborough in the 1990s, raised among vines by wine-obsessed parents, where school holidays were measured in pruning cuts and leaf-plucked afternoons....
Guy's Vineyard Update
The 2026 growing season is well underway at Palisander, with the vines settling into their rhythm after what will be remembered as one of the...
Our Wine Clubs
I’ve always believed that if you’re going to do something, you should do it with focus. From the way we prune the vines at Palisander...