The Coal River Valley, nestled in the southern reaches of Tasmania, is a wine region unlike any other. It's a place where the wild beauty...

Introducing the 2023 Kura Shiraz/Pinot Noir. I mentioned last year that this wine was in development, so I'm excited to let you know that it...

The Coal River Valley is renowned for its exceptional wines, but it's also a culinary destination. The region's fresh, local produce provides the perfect ingredients...

Halliday Wine Companion has complied an overview into Tassie wine, and for those who want to expand their wine knowledge on our prized isle, it’s a...

The new year got off to a great start for us with the following terrific write up from Stuart Knox at The Real Review for...

Vibrant and airy, with loads of crisp red fruits, the 2023 Rada is a refreshing and zippy drink with the two varieties, Meunier and Pinot...

Palisander vineyard, in Tasmania’s Coal River Valley, was originally planted with 1-hectare of pinot noir and riesling vines in 2004, and later purchased by Samantha...

This unusual blend mirrors the famous Alsatian ‘Gentil’ styles marrying the body of Pinot Gris, the exuberance of Pinot Blanc with the spicy aromatics of...

Just a quick public service announcement to let you know of two fab reviews we've just received for the 2023 Tupelo. Ned Goodwin MW has...