2024 Palisander Riesling
$50.00
Fermented in ceramic and concrete eggs and left on lees for ten months.
There is the trademark Coal River Valley green apple aromatics on the nose along with citrus notes of yuzu and mandarin and hints of fennel pollen. The palate is soft and inviting with sherbetty acid on the finish married with chalk and sea spray from the phenolics. The vibrant acid structure sits in balance with fruit profile.
Limited availability: only 6 bottles per customer.
Minimum order 6 bottles; straight or mixed.